| Management number | 231974190 | Release Date | 2026/06/18 | List Price | US$18.96 | Model Number | 231974190 | ||
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Please Note That The Following Individual Books As Per Original ISBN and Cover Image In this Listing shall be Dispatched Collectively: Super Sourdough & Brilliant Bread By James Morton 2 Books Collection Set: Super Sourdough: For homebakers, sourdough is the true test of every aspiring bread-maker. Fickle, delicate, every loaf is unique. And there are a LOT of pitfalls to be avoided. It's much more than simply a food: sourdough is a science. So who better than Dr James Morton, baking pedant and fermentation fanatic, to explain the basics for both the uninitiated and more experienced bakers? James talks the home cook through everything from starters, flours and hydration. Brilliant Bread: James's real passion is bread-making. He is fascinated by the science of it, the taste of it, the making of it. And in Brilliant Bread he communicates that passion to everyone, demystifying the often daunting process of "proper" bread making. James uses supermarket flour and instant yeast - you can save money by making your own bread. You don't even have to knead! It just takes a bit of patience and a few simple techniques.Using step by step photos, James guides the reader through the how-to of dough making and shaping. Read more
| ISBN10 | 9124376884 |
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| ISBN13 | 978-9124376888 |
| Language | English |
| Publisher | Ebury Press/Quadrille Publishing Ltd |
| Item Weight | 4.1 pounds |
| Publication date | August 17, 2024 |
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